Event Recap Name and Info
People & Parties
Traditional Home celebrates with Miele
Mar 4, 2018
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Los Angeles
Traditional Home celebrated a successful Design Bloggers Conference at the Miele Beverly Hills Experience Center. Steve Samson, the chef and owner of Rossoblu, prepared his cuisine for the guests using Miele appliances, and shared stories of summers with his grandparents in Bologna, Italy.
“As the national media sponsor for the Design Bloggers Conference, we are thrilled to be able to put the spotlight on our advertising partners and their latest innovations for these amazing design influencers,” says Beth McDonough, publisher at Traditional Home. “Miele’s state-of-the-art Beverly Hills Experience Center was the perfect venue for the conference’s official ‘After Party.’”
Images by Andrew Heiser.
Photo thumbnails
Franziska Neumann, Sara Noble and Jessica Gordon
Franziska Neumann, Sara Noble and Jessica Gordon
Guests received copies of Traditional Home along with custom recipe cards of the signature dishes.
Guests received copies of Traditional Home along with custom recipe cards of the signature dishes.
Jill Waage, Monique Robinson and chef Steve Samson
Jill Waage, Monique Robinson and chef Steve Samson
Traditional Home editors Julianne Hilmes, Clara Haneberg and Jill Waage with design writer and consultant Elaine Markoutsas (second from right)
Traditional Home editors Julianne Hilmes, Clara Haneberg and Jill Waage with design writer and consultant Elaine Markoutsas (second from right)
Attendee checking out the latest innovations from Miele
Attendee checking out the latest innovations from Miele
Prepping for the event
Ruthie Staalsen, Cheryl Luckett and Jill Harrill
Ruthie Staalsen, Cheryl Luckett and Jill Harrill
Samantha Keeping, Carol Bohren, Leslie Devito and Doreen Chambers
Samantha Keeping, Carol Bohren, Leslie Devito and Doreen Chambers
Heather Warden, Amber Church, Julia Kirkendall and Heather Mattox
Heather Warden, Amber Church, Julia Kirkendall and Heather Mattox
Chef Steve Samson’s Fontina and Truffle Panini Brioche Pullman
Chef Steve Samson’s Fontina and Truffle Panini Brioche Pullman
Plating the Beet and Mascarpone Tortelli
Plating the Beet and Mascarpone Tortelli
Jessica Gordon and Staci Steidley
Jessica Gordon and Staci Steidley
Kristi Hopper, Stacey Farrar-Hermes, Cheryl Luckett, Ruthie Staalsen, Jennifer Mueller and Jill Waage
Kristi Hopper, Stacey Farrar-Hermes, Cheryl Luckett, Ruthie Staalsen, Jennifer Mueller and Jill Waage
Erin Burkett and Ellen Eilers
Erin Burkett and Ellen Eilers
Chef Steve Samson sharing tips before his cooking demonstration begins
Chef Steve Samson sharing tips before his cooking demonstration begins
Chef Steve Samson during demo of Griddled Swordfish and Caponata
Chef Steve Samson during demo of Griddled Swordfish and Caponata
Guests sample the swordfish.
Guests sample the swordfish.
Design bloggers Traci Connell and Courtney Eads
Design bloggers Traci Connell and Courtney Eads
Lynne Pearce, Mary Etta McCurdy, Jeri Cerutti, Lisa Davenport and Kathleen Rapp
Lynne Pearce, Mary Etta McCurdy, Jeri Cerutti, Lisa Davenport and Kathleen Rapp
Linda Tom, Rick Campos and Noel Lawlor
Linda Tom, Rick Campos and Noel Lawlor
Lenora DeMars, Jessica Duce and Jennifer Beckley Sides
Lenora DeMars, Jessica Duce and Jennifer Beckley Sides
Chaney Widmer, Kyla Herbes and Ashley Mayes
Chaney Widmer, Kyla Herbes and Ashley Mayes
David Bentkowski, David Macaluso, Claudia Giselle Tejeda and Michael Mariotti
David Bentkowski, David Macaluso, Claudia Giselle Tejeda and Michael Mariotti
Sara Noble, Jill Waage and Jessica Gordon
Sara Noble, Jill Waage and Jessica Gordon
Lisa Davenport, Jeri Cerutti, Elle Millard and Dianne Pogoda
Lisa Davenport, Jeri Cerutti, Elle Millard and Dianne Pogoda
Guests capturing the cooking demonstration to share on social media
Guests capturing the cooking demonstration to share on social media
Utilization of the Miele Induction Cooktop during the cooking demonstration
Utilization of the Miele Induction Cooktop during the cooking demonstration
Beet and Mascarpone Tortelli preparation
Beet and Mascarpone Tortelli preparation
Cooking demonstration
Jill Waage, Laiza Cors, Bianca Lettieri, Claire Ashley and Megan Tuttle
Jill Waage, Laiza Cors, Bianca Lettieri, Claire Ashley and Megan Tuttle
Jessica Duce, Jennifer Beckley Sides, Lenora DeMars and Sarah Montgomery
Jessica Duce, Jennifer Beckley Sides, Lenora DeMars and Sarah Montgomery
Chef Steve Samson with the Miele staff: Evelyn Merin, Monique Robinson, Michy Silverstein and Rachael Stoll
Chef Steve Samson with the Miele staff: Evelyn Merin, Monique Robinson, Michy Silverstein and Rachael Stoll
Wendy Grumet, Scott Fritz, Leslie Gignoux Fritz and Tess Kulikowski
Wendy Grumet, Scott Fritz, Leslie Gignoux Fritz and Tess Kulikowski
Design Blogger attendees mixing and mingling in the Miele showroom
Design Blogger attendees mixing and mingling in the Miele showroom
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